The NAMI Environment, Labor and Safety Conference will bring together professionals in the meat industry with responsibilities in worker safety, labor and employment, and environmental issues for a power-packed educational event. With the launch of the Protein PACT, Meat Institute members and partners from across the supply chain are joining forces to strengthen animal protein’s contributions to the people, animals, and climate of tomorrow. The conference will provide track-specific programming in several key focus areas of the Protein PACT, and help meat industry leaders exchange best practices and learn from experts in their respective fields. The winners of the NAMI Environmental and Workers Safety awards will also be recognized as part of the event, and committee meetings will be held.